The Valdubón Tempranillo Red Wine is a tribute to the freshness and vitality of young wines. With meticulous winemaking, this vintage wine stands out for its overflowing youth, perfect balance and pure expression of the Tempranillo grape, one of Spain’s most emblematic varieties.
The winemaking process of Valdubón Tempranillo is designed to highlight the aromas and vibrant violet color characteristic of young wines: Fermentation takes place in tanks with temperature control at 17°C, which allows maximum preservation of aromatic compounds.
Maceration lasts between 3 and 5 days, adjusted according to daily analysis and tastings to achieve an optimal balance of tannins and polyphenols. We use co-inoculation techniques, adding yeasts for both alcoholic and malolactic fermentations simultaneously. This modern method enhances the fruity notes on the palate and nose, turning each sip into an explosion of flavor. If you’re looking for a wine that combines quality and youth with authentic character, Valdubón Tempranillo is the perfect choice. It’s ideal for both casual gatherings and special dinners, always offering a unique experience. Do you have doubts when choosing your wine? Our online sommelier is at your disposal to resolve your queries and help you find the perfect wine for every occasion.
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