Vega Sicilia Unico

Vega Sicilia’s Unico wines have become one of the unquestionable references among the world’s best wines. A wine with the most careful production, which seduces with its elegance, sobriety and quality. An authentic myth that every good wine lover should try at least once in their lifetime. The Red Wine Unico from Vega Sicilia has one of the longest red wine aging processes in the world. It is aged for more than 10 years combining its time between wood and bottle. But this time marks it as an excellent wine, giving it power in its first 25 years of life and transforming it afterwards into one of the most elegant and complex wines that can exist. Any wine lover should try a Vega Sicilia Unico at least once in their lifetime.

Aging: After the fermentation process was completed, it remained 22 months in wooden vat, 22 months in new barrel, 28 months in used barrel and 24 months in large capacity wooden vat. Rest in bottle until commercialization. Average vineyard age 35 years. Vineyard surface 210 ha (Finca Vega Sicilia). Planting framework 2,222 plants/ha. Altitude 700 – 900 m. Yield 3,600 kg/ha – 25.2 Hl/ha. Optimal serving temperature: between 16ºC and 18ºC.