This wine is made 100% with the unique and indigenous prieto picudo variety. With intense aroma and a hint of residual carbonation that brings freshness and liveliness. It’s an ideal wine for appetizers with cold cuts, pasta, rice dishes… It’s recommended to serve at a temperature between 8°C and 10°C.
Rosé Wines
Flor del Páramo Prieto Picudo
4,50 €
Made by Leyenda del Paramo, from V.T. Castilla y León, presented in 75cl bottle, with 13º alcohol content.





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