The Red Wine Pago del Conde, from centenary vineyards and selection of native red grapes, Tempranillo clone from the area. Its vines are centenary and pre-phylloxera, located in the Trasdeostero area on the south slope of Otero peak, with clay soils facing south at 950 meters altitude, which helps preserve the good freshness in the Tempranillo.
The aging of Red Wine Pago del Conde is carried out for 6 months in new French oak barrels and one year in large oak vats.
Valoraciones
No hay valoraciones aún.